sweetwater OYSTER, orange saffron aioli, pickled asparagus, chive      4.5


"DEVILED EGG,” dolcini farm egg, sweetbox chile relish, marash pepper & spice      5

chilled SQUID INK NOODLES, cortez bottarga, fennel, lemon agrumato      7

DUCK LIVER MOUSSE, strawberry jam, medjool date, fennel & seeded lavash    13

nori "PANNA COTTA," charred snap peas, trout roe, lemon, house ricotta       14

kanpachi CRUDO, house yogurt, pickled radish, strawberry, jalapeño, dukkah      16

fried ARTICHOKE, spinach "dip," sunchoke, blood orange, ramp, parmesan  15

wagyu TARTARE, asparagus, smoked aioli, caper, crispy onion, house levain    16


green garlic SOUP, pickled ramp, amarosa potato, olive, feta & crème fraîche    13

SPINACH, spring onion, white balsamic, fennel, walnut, aged parmesan      14

LITTLE GEMS, satsuma, radish, taro root, miso vinaigrette & togarashi      14

TAGLIATELLE, english pea, bacon, parmesan crema, radish & pangrattato      16


STRIPED BASS, english pea, cabbage, hedgehog mushroom, parmesan brodo      36

DUCK LEG confit, coconut curry, bok choi, broccolini, carrot, ancho chili    36

PETIT FILET, asparagus, artichoke, grilled gems, brown butter & miso      38

DUMPLING, fried green tomato, wild ramp, maitake, buttermilk ranch      30


house baked LEVAIN, cultured butter - or -  ligurian olive oil      3  

take a whole loaf home      8